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CLASSIC BREAKFAST | VERSATILE & MILD
Breakfast Sausage
Abraham's Breakfast Sausage Links bring classic American breakfast flavor to Malaysian kitchens. Handcrafted fresh with premium pork shoulder, balanced sage, and warming spices—mild enough for everyone, flavorful enough to make mornings special. At 50g per link, they're perfectly portioned for breakfast plates, sandwiches, and all-day menu applications. This is breakfast sausage done right: savory, versatile, and ready to become your kitchen staple.
Small batch
No preservatives
No artificial flavors
No artificial colors
Natural casing
Fresh, unsmoked
MOQ, pack size & lead time shared upon inquiry. Food-service only.
Specs
Category
Sausages → Fresh
Primary Cut
Pork shoulder/butt blend
Texture
Meaty bite, natural snap
grind size
Balance
Flavor profile
Mild seasoning, sage, thyme, light pepper warmth
Usage Style
Breakfast menus, brunch platters, sandwiches
Pack Formats
Links (8pcs × ~50 g)
Total pack weight
400g
Shelf Life (chilled)
As dated; once opened, consume within 3 days
Shelf Life (frozen)
As dated; once opened, consume within 3 days
Ingredients
Pork, Water, Salt, Spices & Herbs (sage, thyme, white pepper), Natural casing, *Soy Protein
*People with severe allergies to soy should be cautious when introducing soy protein into their diet because of the possibility of a soy allergy. Contains no peanuts or tree nuts.
NUTRITIONAL FACTS
Serving Size: 1 Link
Servings Per Container: 8
Amount per serving
Calories: 156
Total Fat
14 g
Saturated Fat
5 g
Trans Fat
0 g
Cholesterol
31 mg
Sodium
291 mg
Potassium
115 mg
Total Carbohydrate
1 g
Dietary Fiber
0 g
Total Sugars
0 g
Added Sugar
0 g
Protein
6 g
STORAGE & PREP
- Keep refrigerated; follow use‑by date.
- After opening: consume within 3 days.
- Freezing: keep sealed; thaw in chiller; do not refreeze.
Cooking Methods
NON-STICK PAN/SKILLET
Medium heat 6–8 min; turn every 1–2 min until internal temp 63 °C (145 °F).
Grill
Medium‑high, lightly oiled grates, 8–10 min; turn halfway, until internal temp 63 °C (145 °F).
Chef Menu Ideas
- Classic breakfast plates
- Breakfast sandwiches and wraps
- Sausage and egg muffins
- Breakfast burritos with cheese and salsa
- Biscuits and gravy (slice and crumble for gravy)
- Breakfast pizza or flatbreads
- Pasta with sausage and cream sauce
- Appetizer platters with dipping sauces
FEATURED RECIPE
Classic Sausage and Egg Breakfast Sandwich
Cook It at Home
Perfect breakfast sandwich with crispy sausage patties, fried eggs, and melted cheese. Quick 15-minute recipe using quality breakfast sausages. Easy guide.
See more recipesHow We Make It
We grind premium pork cuts, season lightly with sage, thyme, and pepper, and hand-link or form into patties.
Our Breakfast Sausage is fresh and unsmoked, designed for chefs to serve classic breakfast flavors with authentic meaty texture.
see our processOur Breakfast Sausage is fresh and unsmoked, designed for chefs to serve classic breakfast flavors with authentic meaty texture.
Got Questions? We’ve Got Answers.
What is breakfast sausage?
Breakfast sausage is a mild, savory fresh pork sausage specifically seasoned for morning meals. It features gentle sage, warming spices (nutmeg, ginger, pepper), and balanced flavor that complements eggs, pancakes, and other breakfast items. Abraham’s breakfast sausage comes in 50g links—perfect portions for breakfast plates and sandwiches.
Is breakfast sausage already cooked?
NO—Abraham’s Breakfast Sausage Links are FRESH and must be fully cooked to 65°C before eating. They cook quickly (6-8 minutes) due to the 50g size. Always cook breakfast sausage thoroughly.
What's the difference between breakfast sausage and regular sausage?
Breakfast sausage is MILD with sage and warming spices, specifically designed to complement breakfast foods. Italian sausage has fennel, bratwurst has German spices, chorizo has paprika—all bolder. Breakfast sausage is also smaller (50g vs 80-150g) for perfect breakfast portioning.
How long does it take to cook breakfast sausage?
Abraham’s 50g breakfast sausage links cook in 6-8 minutes when pan-fried over medium heat, 15-20 minutes when oven-roasted. Always check internal temp reaches 65°C for food safety.
Can you freeze breakfast sausage?
Absolutely! Freeze raw links in original packaging or portioned in bags (2-4 links each) for up to 6 months. Thaw in refrigerator overnight. Consume within 3 days once thawed. You can also cook then freeze for quick reheating later.
Why is it called breakfast sausage?
It’s specifically seasoned and portioned for breakfast service—mild enough to pair with sweet (pancakes, syrup) and savory (eggs, hash browns) items. The gentle sage and spice blend became the signature “breakfast” flavor in American diners and hotels.
Is breakfast sausage spicy?
No! Breakfast sausage is intentionally MILD and family-friendly. Abraham’s has gentle warmth from white and black pepper with a touch of cayenne for depth, but it’s not spicy at all. Perfect for kids and anyone who wants flavor without heat.
What's the perfect portion size?
Abraham’s breakfast sausage links are 50g each—the industry-standard breakfast portion. Most breakfast plates include 2 links (100g total), while kids’ meals may be portioned with 1 link (50g). This makes portioning and cost control easy for professional kitchens.
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